In 2015 the Victorian Department of Health released its Food safety program template Supplementary practices section - Sous vide.  If you are a food premises using sous vide, you need to be across these measures.  

Download the food safety template here

https://www2.health.vic.gov.au/Api/downloadmedia/%7BE06D043D-F9DD-4591-8242-A477C12ADBD8%7D

 

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